In 2011, while ice climbing in Ouray, Colorado at the Ouray Ice Park, I met Dawn Glanc, one of the strongest female ice climbers in…
…take a few additional images with strawberries and ice cubes dropping into the drink. This way, I would have the option to add more movement…
…any more simple than that. Shallow or Deep Umbrellas for food photography? My advice for food photographers is to prefer Deep Umbrellas to Shallow ones…
…learn how to play with OCF Colored Gel Domes on the Elinchrom ONE. What are Gel Domes? OCF Gel Domes are a collection of gels…
…with a seemingly endless series of challenges to overcome, the results speak for themselves: bold and epic. Tristan, tell us about how this crazy idea…
…light bounces. However, it comes with another great use for hard light lovers. If you close the doors and leave only a tiny opening for…
Discovering Food Photography Robertas Daskevicius is a freelance food photographer, specialised in food and still life illustrations for magazines, cookbooks, advertisement projects and also TV…
…underscored its indispensable role in overcoming the challenges posed by natural light limitations. “This segment not only demystified the complexities of artificial lighting but also…
…are very practical to travel with. It is as if the bags had been made by photographers for photographers. All of them, especially the Rolling…
by Anthony Passant When Anthony receives a new flash, he is like a child receiving a new toy. Nothing else matters; the only thing to…
